Restaurant Week Jan 14 – 22 at Murrells Inlet

Capt. Dave’s Dockside

Seafood
$21-$25 per person

4037 Hwy 17 Waterfront
Murrells Inlet, SC, 29576

843 651-5850

http://www.davesdockside.com

Online Reservation: Not available.
Choice of Oysters Vero Dero, Low Country Steamed Mussels or French Onion Soup
Oysters Vero Dero, cornmeal crusted oysters over spicy black beans Low Country Steamed Mussels, in a garlic broth French Onion Soup, classice style with Swiss Cheese.
Choice of Murrells Inlet Combo, Steak Dianne or Macho Mahi
Murrells Inlet Combo, Deep fried oysters & creek shrimp Steak Dianne, grilled tenderloin flamed in brandy with Crimini Mushrooms served with baked potato Macho Mahi, Blackened filet of Mahi Mahi over stone ground grits with a garlic herb butter.
Nuts About Fudge, New Orleans Bread Pudding or Cannoli
Nuts About Fudge, Rich dark fudge baked into a pie with crunchy nuts. New Orleans Bread Pudding, Raisin & Pecan filled cinnamon bread pudding with a bourbon creme anglais. Cannoli, Crisp Italian pastry shells filled with rich creme & dusted with powdered sugar.

Creek Ratz

American
$15-$20 per person

4065 Hwy 17 Waterfront
Murrells Inlet, SC, 29576

843 357-2891

http://www.creekratz.com

Online Reservation: Not available.
Choice of tossed Salad or Spinach & Crab Dip
Choice of Crab Cakes or Sliced London Broil
Crab Cakes grilled or fried served with french fries & cole slaw. Marinated London Broil served with loaded mashed potatoes and sauteed green beans

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About hemphillbrett
Floorcovering specialist

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